We are pleased to introduce the Peter Pratt's Wine Experience Series, a new collection of intimate wine dinners in celebrating seasonal cuisine and exceptional wines.

The Dinner will feature a multi-course menu paired with a curated selection of wines from California and France. This guided wine dinner will be hosted by DonFam Cellars, offering wine insights and pairing discussion throughour the evening.

Guests will begin the evening with Premier Gru Champagne and Raspberry Point oysters, followed by a scasonal rasting menu paired with Sancerre from the Loire Valley, Russian River Valley Chardonnay, and Rassian River Pinot Noir.

$215 per person, plus tax. Limited to 15 scats.

For reservations or to learn more please call 914-962-4090