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Napa Valley Cabernet Dinner
Friday, October 16, 6:30PM
DonFam Cellars at Peter Pratt’s Inn
For one exceptional evening, Peter Pratt’s Inn and DonFam Cellars bring the spirit of Napa Valley to the table. The experience opens with a Sonoma Chardonnay and passed hors d’oeuvres, followed by three distinctive Napa Valley Cabernets from Raymond, Duckhorn, and Joseph Phelps - each presented alongside a course created to reveal the wine at its best. From slow-braised short rib and herb-grilled lamb to prime ribeye, the evening builds toward a memorable showcase of Cabernet’s richness, structure, and unmistakable sense of place. Guided wine commentary and the intimate hospitality of Peter Pratt’s transform the dinner into a journey through one of America’s most celebrated wine regions.
Passed Reception • Four Courses • Four Wines.
$205 per person (plus tax).
Seating is limited. Please note any food allergies or dietary restrictions at time of booking. Advance reservations are required.
More info here.
WINE EXPERIENCE SERIES
UPCOMING EVENTS
Napa Valley Cabernet Dinner
Champagne Holiday Dinner
THE WEDNESDAY NIGHT BBQ
Starting July 1, 2026
$49 per person. Kids 12 and under, $25
THE FOOD
St. Louis Ribs
Herb rubbed Spare Ribs finished with BBQ sauce
Sunbelt Fried Chicken
Marinated and deep fried
Flap Steak
Marinated in EVO Oil, Garlic, Chili Pepper
Salmon
Light Orange sauce
Beef Sliders
Bratwurst
THE SIDES
Caesar Salad
Chilled Tortellini Pasta
Julienned Vegetables, Pesto sauce
Corn & Feta
Diced Red Pepper, Cucumber, Onion, Dill
Tomato Salad
Onion, Basil, EV.O.Oil
Asian Rice & Noodle Salad
Cole Slaw
Garlic Bread
& LOADS OF COOKIES
ROSÉ and SUMMER SEAFOOD
Coming up…
DonFam Cellars at Peter Pratt’s Inn
The last one:
The Peter Pratt’s Wine Experience Series continues, with Barbecue and Big Bold Reds Under the Stars - an evening celebrating the flavors of summer, where expertly prepared barbecue meets a selection of powerful, expressive red wines from some of the world’s most renowned wine regions.
Hosted by DonFam Cellars, guests will enjoy a thoughtfully curated multi-course menu featuring seasonal ingredients, wood-fired and smoked specialties, and wines chosen to complement the richness, spice, and character of the cuisine. From bold Cabernet Sauvignon and robust Rhône-style blends to iconic Australian and California reds, each pairing has been selected to showcase the art of food and wine together.
Set against the backdrop of a summer evening with seating on the back deck, this intimate experience invites guests to gather, savor exceptional wines, and enjoy great conversation under the stars.
With limited seating, the dinner is designed to be an engaging and interactive wine tasting experience.
WINE EXPERIENCE SERIES
UPCOMING EVENTS
Rosé and Summer Seafood
Napa Valley Cabernet Dinner
Champagne Holiday Dinner
Video ©Blue Station Pictures
PRATT’S INN
GIFT CARDS.
